Toasted Sourdough with Soft Goats Cheese, Fig, Hazelnut and Honey —

Eating for one need not be boring or unexciting. Working from home does allow me to make something delicious at lunch time, instead of the rather insipid sandwiches that certain chains offer. For those who follow my instastories will know I regularly make speedy veggie miso broths, interesting healthy colourful salads and sometimes a Scandinavian open […]

via Toasted Sourdough with Soft Goats Cheese, Fig, Hazelnut and Honey —

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